Saturday, May 28, 2011

Cookery

I have been on a bit of a cooking tangent the past week. Probably due to the fact I have gotten my life back after a seriously messed up month at work. Ugh. I never want to do THAT again!
During this nuts month, M. had to pick up a lot of the house stuff, because I just didn't do it. Things like cooking and washing and doing the bread/milk run. So I had a fun week finding new recipies and churing out some good nosh.

And if I could have some cook books to expand the repertoire, here's what I'd choose:

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